And while pretty much any butter is delicious, European-style butter is extra-delicious thanks to its luxuriously rich ...

Butter isn't just a supporting character in the kitchen—it's the diva who shows up in a gold wrapper and steals the show the ...

"Sweet and creamy dairy flavor with a good balance between salt and sweetness," said one of our editors. Others felt like ...

Serious bakers, we know you want the very best butter for your recipes. We tested the most popular brands to find it.

Butter is no longer just a sidekick in baking — it’s the star of the show. From restaurant tables to TikTok butter boards, ...

Almond butter, like middle parts, fanny packs and talking in abbrevs, is a trend that simply won’t die — and I’m not complaining. The high-protein, low-carb spread makes a wonderful mid-afternoon ...

From its fat content to it being salted, cultured, or sweet cream, the butter you choose affects the flavour, texture, flakiness, and rise of your baked goods. You can try and ask any seasoned baker ...

There are two types of people: people who obsess over peanut butter, and people who have a fatal peanut allergy. And even then, sometimes it’s a Venn diagram. Whether it’s for PB&J, celery slices, ...