Dragon Fest, a Chinese food and culture festival, is coming to Brooklyn this month, offering up a smorgasbord of popular, traditional and rare foods. The festival, now in its third year, is free to ...

When eating most Chinese food in the U.S., they have been Americanized through immigration and the use of available ingredients in the U.S. This has resulted in some new dishes that are not often ...

I had jianbing guozi in China many years ago and have been searching for something similar in the SGV. I might have found it ...

NEW YORK (AP) — It’s a practice that’s about as American as apple pie — accusing immigrant and minority communities of engaging in bizarre or disgusting behaviors when it comes to what and how they ...

A clip recently went viral of Simu Liu on CBC’s “Dragons’ Den” — a Canadian reality show where budding entrepreneurs pitch their business ideas to a panel of potential investors. On Oct. 10, Liu went ...

Is xiaolongbao a bao or a dumpling? What exactly are “husband-and-wife lung slices” made of? With international travel to China on the rise, thanks much in part to its friendlier tourist visa policies ...

"We are pleased to see that Chinese cuisine is being wellspread and developed in many parts of the world, including Africa," Zhang said. "With its unique aroma and character, it has taken on the ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. On any given night, a tactile, ...

Editor's Note: After reporting concluded for this story, Rica Leon and John Liu lost their home in the January 2025 Southern California wildfires. You can support the Chifa family by visiting their ...

Fitted in red and gold dresses, Lihong Dai and a troupe of more than a dozen performers danced on Saturday to the rapid beat of drummers performing “The Dearest Person,” a folk dance with origins in ...