From oats to beans to chicory root, each type of fiber acts differently inside the body. New research is revealing how fiber diversity shapes the microbiome—and why more isn’t always better.

Wool does a great job keeping sheep warm throughout the cold winter. Sweaters, coats, and hats made from wool keep people warm, too. After the wool is sheared off sheep, it is brushed and combed so ...

Governor Kathy Hochul announced the availability of $8.5 million through the Food and Fiber Processing Grant Program on ...

Strong clothing fiber can be manufactured from the waste yeast left over after producing beer, wine, or pharmaceuticals, a new study suggests. Composed of elements like proteins, fatty lipids, and ...

Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...