Add Yahoo as a preferred source to see more of our stories on Google. TrueMan McGee of Funky Fresh Spring Rolls preparing his assortment of fresh spring rolls at his Sherman Phoenix location on West ...
To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Funky Fresh Spring Rolls returns ...
TrueMan McGee of Funky Fresh Spring Rolls shows off his assortment of fresh made and frozen packaged spring rolls at his Sherman Phoenix location on West Fond Du Lac Avenue, in Milwaukee on Friday, ...
Add Yahoo as a preferred source to see more of our stories on Google. TrueMan McGee, founder of Funky Fresh Spring Rolls, sells freshly baked spring rolls at the Funky Fresh stall at Sherman Phoenix, ...
To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Funky Fresh and Palermo’s ...
MILWAUKEE (CBS 58) -- It's some very good news for a pair of Milwaukee-based businesses. Funky Fresh Spring Rolls is expanding thanks to a partnership with Palermo's, a well-known, family company and ...
MILWAUKEE (CBS 58) -- It's a savory success story unfolding in a Milwaukee community working hard to rise from the ashes. CBS 58 Sunday Morning first introduced Trueman McGee three years ago when the ...
In the latest episode of The GoGedders, host Richie Burke sits down with Trueman McGee, founder of Funky Fresh Spring Rolls, to reflect on what they've both learned as entrepreneurs and discuss ...
It’s been almost 10 years since TrueMan McGee founded Funky Fresh Spring Rolls, a business created with the mission of offering customers a delicious, healthful alternative to fried foods. Since then, ...
Funky Fresh Spring Rolls ― the Milwaukee-based frozen spring roll brand known for its health-conscious, non-traditional flavors ― returned to local grocery store shelves last week with plans to expand ...
TrueMan McGee, the founder of Funky Fresh Spring Rolls, met Palermo's CEO Giacomo Fallucca on a panel of food-and-beverage entrepreneurs in 2017. Afterward, McGee said to himself, "I'm going to do ...
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