Thanksgiving menus in the 1960s aren't so different from what we eat today, but back then, you could order a full-course ...

Fast food history is littered with chains that once dominated the American landscape, serving millions of customers before ...

The American fast-food landscape has seen countless chains rise and fall over the decades. While titans like McDonald's and ...

The menus showcase elaborate designs and artwork, reflecting a time when menus were considered an art form. The article highlights menus from various establishments, including Johnson's Hummocks, ...

One hundred years ago, Howard Johnson borrowed $500 and started making ice cream in the back of a pharmacy in Wollaston, MA. By the time he retired from the massively successful chain of hotels and ...

Howard Johnson by Wyndham is celebrating its 100th anniversary with a unique reimagining of one of the retro motor lodge’s most popular menu items. Designed to look like the chain’s fried clam strip, ...