The name might not be too familiar, but Mukbang Seafood & Bar springs from something that’s becoming increasingly prominent piece of the New Orleans food scene. It’s focus is boiled seafood, through ...

Search the word “mukbang” on TikTok and you’d better have a strong stomach. It’s a Korean word for performance eating on TV, and the medium takes smackdown eating to the 10th power. Kim Nguyen and her ...

Welcome to our seafood mukbang episode featuring Grab a Crab, a seafood restaurant in Hacienda Heights, Los Angeles County.

It’s maybe 10 inches long, thick and hard as a rock, and Kim Thai is about to film herself putting the entire thing in her mouth. “This is going to get dirty,” she says eagerly, before eventually ...

Foodie Bethany Gaskin pays tribute to Jasper Daze with Seafood Boil #1 mukbang. How a DNA test solved a medical mystery – and ...

Saweetie and Bobbi Althoff broke bread together for the latest episode of The Really Good Podcast. Well, not bread per se—but seafood. Both had their own bags of seafood boil and sat down for a ...

The owners of Magasin Café are opening a new restaurant in New Orleans that features a Vietnamese take on seafood. Mukbang is set to open this fall at 8312 Oak St. in the space that previously housed ...

Korean cuisine is rife with various combinations of flavors, textures and temperatures ranging from historical to ...