Store sourdough brownies on the counter or in the refrigerator, either in a lidded container or wrapped well. Let them cool ...

Sourdough does have this nasty reputation for being moody and finicky, as if it requires some baking magic that only artisan ...

During the pandemic, it was hard not to pick up a hobby to make the time move faster. Some chose running, others tried whipped coffee, but many found sourdough starters helped with hard times — and ...

Have you ever wanted to make your very own sourdough bread? Last week, the G. H. Cook Biochemistry & Microbiology Club showed ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Baking bread at home can be intimidating, but with some patience and practice, you will be turning out ...

A successful loaf of sourdough doesn't just come down to the flour you use or the starter itself -- the kind of water you use ...

My lovely wife, Gina, has been trapped in the kitchen for the past three weeks, working hard to keep up with all the baking needs. She looks tired. I feel like I should feel more guilty about it, too, ...

Even before Taylor Swift revealed her current sourdough bread-making obsession, Kansas City bakers were filling up Dan Ansaldo’s classes on how to make perfect loaves of the tangy bread. The owner of ...

Is sourdough or whole wheat healthier? Learn which bread offers more fiber, easier digestion, and better nutrition—plus the ...

Sourdough bread making has become a popular trend with an almost cult-like following of fans. However, the process to deliver a beautiful loaf of tangy, crusty bread can take up to three days to ...

Sourdough, with its slow fermentation and wild yeast, offers complex flavors, easier digestion, and enhanced nutrient ...