Mark your calendar for 30 days out. Evening reservations go fastest, especially during summer and holidays. Lunch and late ...

(NEXSTAR) – The average steakhouse usually specializes in all the foods your cardiologist warns you about: large portions of red meat, gooey mac and cheese, towers of fried onion rings, and various ...

It’s not just a vacation—it’s an investment in the island’s future. Learn the best times to travel, where to stay, and how to ...

HONOLULU (KITV4) – September 5 is the first Tuesday of the month and the Hawaii Restaurant Association is launching Kokua for Maui: Restaurant Day. Every first Tuesday of the month, some restaurants ...

Sheraton Maui Resort & Spa has promoted longtime team member Chef Mitchell Cooper to executive chef, overseeing the West Maui ...