Bring 8 ounces chopped palm sugar, 1 cup of the coconut cream, and 1/2 teaspoon kosher salt to a boil in a medium saucepan ...

The country’s signature desserts meld Southeast Asian flavors with French colonial influences. Now the next generation of ...

Recently, the renowned culinary website Taste Atlas included Vietnam’s banh da lon (steamed layer cake) in its list of the “100 Best Desserts in the World.” Taste Atlas describes banh da lon as a ...

Bột chiên isn’t strictly a breakfast dish, but at around 9 o’clock on a recent Sunday morning, the dining hall’s tables ...

BETTENDORF, Iowa – It's time to kick up the flavor and serve some unique crab cakes. "The Vietnamese are known for their banh mi, which essentially means bread," explained Chef Brad Scott, director of ...

The Vietnamese Lunar New Year, called Tet, is a time for personal prosperity and community engagement. Like many other New Year's celebrations, it is also a time for food. Bánh chưng, a savory cake ...

The Mid-Autumn Festival in Vietnam is always celebrated on the 15th day of the eighth month of the lunar calendar, with the festivities including, among a host of others, families getting together to ...

SYRACUSE N.Y. — If you're looking for a spot to try some unique desserts and delicious coffee, the Cake Bar Café in downtown Syracuse is the place to go. The café, located near Clinton Square, is a ...

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Vietnam tours are offering international visitors the opportunity to make their own Tet sticky rice cakes, receive lucky money and enjoy other holiday staples, according to travel agents and resorts.