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Here’s a step-by-step guide to cooking iconic French stew of Marseilles, thought to have originated from the city’s fishermen ...

Cooks around the world have long been inspired by traditional French recipes and techniques. Bouillabaisse is a classic fish stew served at Michelin-starred restaurants but, like many reicpes, it has ...

Pierre’s take on bouillabaisse, the legendary French fish soup known for its rich broth and fresh seafood. You will see the ...

Say “bouillabaisse” to a knowledgeable cook and you’re likely to hear, “We can’t make that here. We don’t have the right fish.” French food purists will tell you you need rascasse, that ...

The southern French city of Marseille on the Mediterranean Sea has long been famous for its spicy fish soup, known as bouillabaisse. The soup started as a poor man's meal, made with leftover fish ...

I know how to make the best bouillabaisse you'll ever taste. Yes, I have a recipe to share. But this story is less about giving you a fish soup and more about teaching you to fish. Or, in this case, ...

Soups were a big part of my first round of classes at culinary school in France. We started with simple broths like chicken stock, worked our way up to classic French onion soup, and ended with a soup ...