Millet is not just for birds. Yes, you may know it best as an ingredient in birdseed, but it is actually a gluten free whole grain very well suited for human consumption. And consume it we should. It ...

This small whole grain offers a powerful nutritional punch. “Millet is a starchy, gluten-free grain that is packed with vitamins and minerals like calcium, phosphorus, and magnesium,” says Samantha ...

In Lydia Millet’s 2020 novel, “A Children’s Bible,” climate change takes center stage when a monster storm swamps the Eastern Seaboard, triggering a breakdown in society and forcing a group of ...

In 2013, the United Nations launched a somewhat obscure ancient grain into international prominence by declaring the International Year of Quinoa. Now, a decade later, the United Nations has their ...

Millet is the most marvelous cereal you’ve never heard of, although you’ve definitely seen it a thousand times because unhulled millet is the main ingredient in bird seed. Birds love it and people ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. For as long as I can remember, I have been serving millet to dinner guests, ...

Oatmeal is higher in soluble fiber, which helps lower cholesterol and stabilize blood sugar. Millet has magnesium that can help lower blood pressure and is digested slowly to improve fullness. Oatmeal ...

Pearl millet—or bajra—as it is most commonly known, is a winter staple grain that is vastly consumed in simple forms of rotis ...

When you read a work of fiction, you’re experiencing the byproduct of someone else’s mind (hopefully) working at the height of their creative powers. This sensation can feel a little mystical. I’m ...

Good morning, and welcome to the L.A. Times Book Club newsletter. During Wednesday’s book club, author Lydia Millet talked about driving cross-country being different than at any time in the past. Now ...