For some reason or another, the fastest-growing spirit in America is buried in half-truths and misunderstanding. Whether ...

Cristalino tequila has grown so popular in the U.S. that many consumers now recognize it as the “fifth official” expression ...

Tequila is produced in one of five Mexican states and made exclusively from the Weber azul agave plant. The entire agave plant is harvested, trimmed, pressed, and distilled to make the final product.

One expert breaks down the differences and similarities between mezcal and tequila and shares the best uses for each Mexican ...

Tequila has a dedicated space on the shelves of most bars and restaurants, but what is it? And why is it so popular? While tequila has a reputation for being the spirit of choice for college students ...

With Americans' taste for tequila continuing to grow, the spirit may not need a special day for it to be celebrated – but there's one anyway: National Tequila Day, which is Wednesday. Tequila has come ...

Despite a labor-intensive process, brands like El Tesoro continue to crush agave with massive volcanic stones. The traditional method helps set tahona tequila apart in a crowded premium market. ByAndy ...

Never knew Tequila was a real place? That makes two of us. Despite this globetrotter’s passion for spirits and the ...

At a recent tequila tasting event held at IXTA, a Mexican hotspot in Manhattan’s Lower East Side, Grover and Scarlet Sanschagrin lament that too many tequilas sold on shelves today contain artificial ...

We spoke to an expert about the best tequila chaser, and his answer was a surprising yet traditional one. This bright drink ...