A James Beard-nominated chef came home to launch a Florence barbecue restaurant. It's finally open.
James Beard Award-nominated and Bon Appétit-recognized chef Elliott Moss has a new whole hog, SC-style barbecue spot inside ...
WCBD News 2 on MSN1d
North Charleston chef takes culinary talent to national stage by appearing on Bravo’s ‘Top Chef’
A celebrated local chef is bringing his culinary talent to the national stage this month by appearing on season 22 of Bravo’s ...
Former Shore Chef Britt Rescigno returns to Food Network's 'Tournament of Champions'
Chef Britt Rescigno, known from her time on Long Beach Island, now owns a restaurant in Idaho. She took home a win on ...
In Texas, my encounters with tri-tip beef have been underwhelming. So I went to California
Tri-tip is a cut of beef you occasionally see as a special on Texas barbecue joint menus. But it's big in California.
KRON4 News28d
Kowbird in Oakland closes, according to owner
(KRON) — Kowbird, an Oakland restaurant launched by notable Bay Area barbecue chef Matt Horn, has closed. Horn, in a statement, cited “the reality of doing business in Oakland,” which he sai ...
Star-News23d
New flavor in town: Texas-style restaurant coming to southern Brunswick County
Chef Chris Burke is opening a Texas-style barbecue restaurant, Crown Barbecue, in Calabash. Burke plans to offer a unique menu featuring Texas-style barbecue, including brisket, sausages ...