From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

Focus will be on increasing local chip production, reducing reliance on imports, and strengthening India's position in the global semiconductor market.

These chips are used in 5G modems, now commonly found in phones. Manufacturers currently rely on a mix of human expertise ... researchers at Princeton Engineering and the Indian Institute of ...

It’s fair to say change has been the only constant for Punjab Kings. The franchise tweaked its name, went through 16 captains ...

"Meal 1: roast, veggies, and gravy. Meal 2: slice meat for cold sandwiches (easier to slice meat thin when it's cold). Meal 3 ...

Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...

Sunaina Roshan keeps revealing details of her diet and shares tips on how to eat healthy without giving up on delicious food.

Rice is usually cooked every day in Indian kitchens, but often the leftover rice from the night goes waste or is thrown away.

In reality, Wingfield first flew from Mumbai to Richmond to meet her online suitor in person on a K-1 visa, also known as the ...

Expo West is a window into the food trends that may lie in our near future, as well as what the Consumer Packaged Goods (CPG) ...

Do you hate scrubbing dishes? If so, one-pot meals are a lifesaver — and they can be delicious. Here are some inexpensive ...

Edward Curtis, who studies Islam in America, says that for some African American Muslims, Ramadan food “might include halal ...