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She had a voice as distinctive as her contributions to cooking, French cuisine and television. "Julia Child: A Recipe for Life," a traveling exhibit celebrating her journey, is whipping up excitement ...

Meanwhile, preheat the oven to 375F. Peel and core the apples, and slice into thick quarters. Heat a 9–inch cast-iron skillet over medium-high heat on the stovetop. Melt the butter, then add the sugar ...

Apples are rich in fiber and antioxidants, and hold up well when baked. Ree Drummond's apple tart is super simple and delicious. Top your tart with a dollop of whipped cream or a scoop of ice cream. I ...

1. In a large bowl, combine 2 ½ cups (315 g) of the flour, sugar, and salt. Set aside the remaining ¼ cup flour. 2. Add the sliced butter to the flour mixture and toss to coat. Use your hands or a ...

Log-in to bookmark & organize content - it's free! The White House Historical Association joined with the Smithsonian's National Museum of American History to look at the role of food and dining in ...