The Butcombe Group is looking to accelerate its rooms business, having revealed plans to convert 20 of its pubs to the ...

Despite a marginal increase in year-on-year inflation in the hospitality sector, with figures rising by 2% in March compared ...

The US-UK trade agreement means that 13,000 tonnes of tariff-free US beef could now hit the UK supply chain, with foodservice ...

Liutauras Vaitkevicius has left his role as managing director of the Zetter after four and a half years at the boutique hotel ...

Mayfair restaurant Apricity is taking part in a pilot scheme aimed at tackling harmful air pollution caused by cooking. The ...

Food redistribution charity the Felix Project has bolstered its event catering business to create more opportunities for its ...