On Syttende Mai, more people are turning to creative festdrakter made from curtains, tablecloths, and other reused textiles, ...
A modern twist on the Norwegian koldtbord, this smash bowl layers crispy roasted potatoes with cured ham, smoked salmon, eggs, spring vegetables, pickled red onions, and a tangy sour cream–mustard ...
Hearty Norwegian kjøttkaker — rustic meat cakes between a meatball and a patty — are baked for ease, then served over creamy ...
A light, festive twist on classic bløtkake, this Syttende Mai layer cake pairs tender vanilla sponge with silky lemon cream, ...
Norwegian waffles become a Syttende Mai showpiece in this two‑way recipe: a savory version topped with smoked salmon and herb ...
A recovered anchor chain from the sunken German cruiser Blücher, now displayed at Vesterheim in Iowa, connects Norway’s 1940 ...
May in Norway brings longer light, Syttende Mai preparations, and spring celebrations, even as daily life is marked by war ...
Syttende Mai has long been a stage for competing ideas about Norway’s identity. Gunhild Aaby looks at how the flag and children’s parade have carried political conflict, changing values, and new ...
Storhamar secures a third straight Elite Hockey title and ninth overall, beating Frisk Asker in a six‑game final after ...
Norway’s abundant renewable electricity questions the need for new power projects, as expanding energy-intensive industry ...
Education Minister Kari Nessa Nordtun (Labor Party) agrees with a government-appointed screen use committee on several points. She believes that the digitization of Norwegian schools has failed. “I ...
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