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Specialty Coffee Producer on Instagram: "En este video desde el beneficio seco de La Venus Coffee Estate, explicamos un paso clave del protocolo de calidad en la recepción de microlotes. Una vez que el café ingresa al beneficio y es pesado, se tiende inmediatamente en cajillas, respetando un grosor adecuado por cajilla, definido por la experiencia del beneficio. Este manejo permite un pre-secado inicial controlado y, sobre todo, facilita la selección manual, donde se retira café verde, pinto, ne
0:28
Specialty Coffee Producer on Instagram: "En este video desde el beneficio seco de La Venus Coffee Estate, explicamos un paso clave del protocolo de calidad en la recepción de microlotes. Una vez que el café ingresa al beneficio y es pesado, se tiende inmediatamente en cajillas, respetando un grosor adecuado por cajilla, definido por la experiencia del beneficio. Este manejo permite un pre-secado inicial controlado y, sobre todo, facilita la selección manual, donde se retira café verde, pinto, ne
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