High-hydration pizza? Sounds scary… but trust us, it works — if you use the right flour. 🍕💦 In this video, we’ll show you how to make a super airy, fluffy, and delicious high-hydration pizza dough. We use biga, one of our favorite preferments. It gives the dough structure, flavor, and those beautiful open crumbs we all love. The result? A light, flexible dough — perfect for a pizza that feels straight out of an Italian counter. Recipe: High-Hydration Pizza Dough weight: 1000 g Ingredients: •⁠
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High-hydration pizza? Sounds scary… but trust us, it works — if you use the right flour. 🍕💦 In this video, we’ll show you how to make a super airy, fluffy, and delicious high-hydration pizza dough. We use biga, one of our favorite preferments. It gives the dough structure, flavor, and those beautiful open crumbs we all love. The result? A light, flexible dough — perfect for a pizza that feels straight out of an Italian counter. Recipe: High-Hydration Pizza Dough weight: 1000 g Ingredients: •⁠
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